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It is a superior variant of basmati from Dehradun which is fragrant and aromatic and known for its elongated grain. It has a low GI and grown in Dehradun. The aroma reminds is similar to buttered popcorn and the texture is light and fluffy. It is a locally adapted variety with a distinct identity of historical origin
Eases digestion Good source of minerals Easy to cook Less soaking time compared to many variants
Nutrients per 100 grams*
Energy (kcal) 346 Protein (g) 6.8 Carbohydrate (g) 78 Dietary fiber (g) 0.2 Fat (g) 1 Iron (mg) 0.23
* approximate values
Soak for 30 min to 1 hour and cook in 1.5 cups of water per cup of rice.
Suitable for rice varieties especially biriyani, pulao, fried rice etc.,.
All rice orders will be dispatched directly from Vilvah Farm and they may not be combined with non-rice orders. Since all the rice varieties are harvested and processed completely organic, it’s natural to have some bugs sometimes. Please put some neem leaves or chillies in the rice storage.
All rice orders will be charged 50/- per kg as a shipping charge irrespective of your order value.