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Athur Kichili Samba is known for its origin and a traditional rice variety that contains a medium glycemic index and suitable for diabetics. The grain resembles citrus fruit called Kitchili (orange hues). This has a unique flavour that enhances the taste of sambar or curry when consumed together. Cultivated in Tamil Nadu from August to September and Grownup to 120 cms. Kichili samba rice is among the lesser-known rice varieties that hold extensive health benefits. Mainly people use it as a substitute for white rice.
Highly suitable for diabetic patients Good for the skin Strengthens the bones and muscles
Nutrients per 100 grams*
Energy (kcal) 357 Protein (g) 8.3 Carbohydrate (g) 78 Dietary fiber (g) 1 Fat (g) 1.24 Iron (mg) 3.3
* approximate values
Soak for 3-4 hours and cook in 2 cups of water per cup of rice.
Suitable for biryani, a replacement for table white rice, kichdi/bisibele bath, kozhukattai.
All rice orders will be dispatched directly from Vilvah Farm and they may not be combined with non-rice orders. Since all the rice varieties are harvested and processed completely organic, it’s natural to have some bugs sometimes. Please put some neem leaves or chillies in the rice storage.
All rice orders will be charged 50/- per kg as a shipping charge irrespective of your order value.